Tuesday, February 26, 2008

Plan busts school mold

An overhaul addresses how kids learn, not what courses they take.
By Jennifer Brown
The Denver Post
Article Last Updated: 02/24/2008


Shayn Herndon, 16, a Loveland High sophomore, adjusts outlet boxes in a house students build to learn geometry. (Joe Amon, The Denver Post )

Loveland High School used to offer watered-down math for students flunking geometry and algebra.

Then the geometry and construction teachers created a course that's all the rage at Loveland High — a house-building class where students learn the slope of a line by determining the pitch of a roof.

The school started with two classes last year and now has six. Enrolled students have outperformed their classmates on state tests. And now Thompson School District is creating an algebra course where students will convert a gas-guzzling car to an electric one.

That creative course design is an illustration of what Gov. Bill Ritter envisions under his new education initiative — a revamping of curricula from preschool to college to produce courses focused more on content than titles.

Details of the governor's initiative are still sketchy, though a 28-page draft of the legislation is likely to become official this week.

The three-year initiative will specify, grade by grade, which skills a student must master, from counting to 25 in preschool to nailing down quadratic equations in high school.

Colorado would overhaul the Colorado Student Assessment Program tests or create new tests to assess a student's skill level, and college admissions staff would use those scores to determine admittance.

The draft calls for an 11-member panel of curriculum and testing experts to recommend new curriculum standards to the state school board, modernize exams to test for those standards and create a tiered diploma system for high school graduates.

The point is to shift the focus from course titles and the number of years a student spent in math or science class to what he or she actually learned.

"Right now, time is the constant and learning is the variable," said Roger Sampson, president of the Education Commission of the States, based in Denver. "Students sit for 180 days every year. Some of them learn a lot of skills, and some of them learn a minimal amount of skills."

A school with no dropouts

A real-life example of Ritter's plan played out in Chugach School District in Alaska, where Sampson was once superintendent.

Chugach students move on when they pass tests on course content — some kids graduate at 15, and others are still in school at 21. The dropout rate is near zero, Sampson said.

"A district with no students" would be a better heading.   Try to find out how well students are learning in this district and you get some interesting results.  For instance 2008 11th grade test scores:
Reading * (1 student tested)
Writing * (3 students tested)
Math * (2 students tested)

* Results cannot be published without releasing personally identifiable information.

It turns out that the Chugach School District has 214 students -- in the entire district.  And those students are spread out over 22,000 square miles, including areas so remote you can only get to them by airplane.  One-on-one teaching is a great idea.  Advancing each child individually and on his or her own schedule is wonderful.  But try doing it in a school district with 30.000 students. 

I applaud what the Chugach District has achieved (even though I can't see the results), but using it as an example for Colorado is a real stretch.  This is a constant problem with so-called education reform: it's often based on "miracle schools" where something amazing happens but it can't be reproduced or, in some cases, measured objectively.

Ritter's initiative assumes every kid is headed to college.

"What we're doing is what every state aspires to do," said Sen. Chris Romer, the Denver Democrat bringing Ritter's plan to the legislature.

All students would have to learn a core curriculum, including English competency, to graduate. Beyond that, they could select courses leading toward job readiness, community college or guaranteed admission to any university in the state.

Students earning the state's top-tier diploma — an "honors diploma" — would have to take an "extremely rigorous" college track that includes advanced math and science, said Sen. Josh Penry, a Grand Junction Republican co-sponsoring the legislation.

"This will be a gold standard," he said. "It's central for me."

Penry and Rep. Rob Witwer, R-Genesee, failed to pass legislation last year that would have required every student to take four years of math and three years of science. They introduced the bill again this year but put it on hold while waiting to see whether Ritter's plan is tough enough.

The political notion that every kid is going to college irritates Gerald Keefe, superintendent of the 100-student Kit Carson School District.

Keefe has been an outspoken adversary of the state Department of Higher Education's college entrance requirements, which call for four years of math for the class of 2010. But he supports Ritter's initiative.

"Even if you want to go into welding, you need to know calculus? That may be true, but you don't need a whole calculus course," he said, noting that kids can learn calculus in a shop class. "It doesn't have to be the same environment we're used to."

Local boards retain role

Colorado, with a history of local control in education, is one of only five states without comprehensive graduation requirements. The governor's plan preserves at least some control for local school boards because it will not mandate what courses schools must teach, only curriculum standards.

Colorado first created content standards in 1993 but has not updated them since. Plus the standards cover only third through 10th grade, meaning there are none spelling out what a preschooler should learn or what a 12th-grader must know to graduate.

"There is no overarching vision of what the education system should produce," said Matt Gianneschi, Ritter's education policy adviser. "The state has been silent and left it up to local boards to decide what college readiness is."

The result: About one-third of students have to take remedial, noncredit courses when they get to college, prolonging their graduation and leading to a higher dropout rate.

"We don't want to get them all ready for college to see them drop out," said Ken Turner, deputy education commissioner. "Engaging students in things they find meaningful — that's what it's about. We need to expect more of ourselves and our young people."

Colorado policies now are too "inexact or clumsy" in determining a student's college readiness, said David Skaggs, director of the Higher Education Department. "We need to be more fair early on to alert high school students and families what is expected," he said.

Ritter's goals include cutting the 26 percent high school dropout rate in half and doubling the number of college degrees and certificates by 2017.

Ritter's initiative — called the "Colorado Achievement Plan for Kids" — takes some cues from a national report that had lawmakers buzzing last year.

"Tough Choices, Tough Times" from the National Center on Education and the Economy calls for letting students test out of high school after 10th grade to attend community or technical colleges. Students headed for top universities would study college-track courses through 12th grade.

Similar efforts are happening across the country. But Colorado can move "to the frontier" by allowing more flexibility in how schools teach skills, said Michael Cohen, president of Achieve, a Washington, D.C.-based nonprofit helping states set education standards.

While some educators have been frustrated by a lack of details on the initiative the governor announced in early January, they are excited about the prospects.

"The governor's idea is right on the mark," said Thompson Valley Superintendent Dan Johnson. "There are various ways in which a student can show competence besides just a number of hours in a seat."

Jennifer Brown: 303-954-1593 or jenbrown@denverpost.com

Thursday, February 14, 2008

Liquor stores plan spirited attack

Owners oppose wine, beer sales by grocers
By MIKE SACCONE
The Daily Sentinel

Tuesday, February 12, 2008

For years, Crossroads Wine and Spirits has enjoyed its proximity to the Rimrock Avenue Wal-Mart.

Monty Haltiner, manager of the store at 2546 Rimrock Ave., said many of his customers shop at the nearby chain store before stopping into his shop for a six-pack of beer or a bottle of wine.

But Haltiner said legislation moving through the state Capitol to allow Wal-Mart and other stores to sell full-strength beer and wine could threaten this relationship and ultimately harm his business.

Senate Bill 149, which is scheduled to go before a Senate committee this afternoon, would allow stores that sell food products to set aside 5 percent of their floor space for alcohol sales.

Grocery stores are limited under law to selling 3.2-percent alcohol drinks or beers.

“Pretty much every liquor store in Colorado opened a business based on current law that says grocery stores can’t (sell full-strength beer and wine),” Haltiner said, “and, in some cases, invested millions of dollars and, in some cases, hundreds of thousands of dollars in a business and a business plan based on that.”

Wayne Fisher, owner of Fisher’s Liquor Barn, 2438 F Road, said the legislation also could endanger the financial well-being of owners whose stores are their retirement investments.

“A lot of these liquor stores are going to be worth nothing when this opens up,” Fisher said.

Diane Roth, a lobbyist for the Colorado Licensed Beverage Association, said Haltiner and Fisher are not alone in voicing their concerns.

Roth said owners of the state’s nearly 1,700 independently owned liquor stores have told her they make up to 70 percent of their profits from beer and wine sales.

She said if Senate Bill 149 causes those businesses to lose even half of their beer and wine sales, most will go out of business.

But one of the bill’s sponsors, Rep. Jack Pommer, D-Boulder, said liquor store owners have overstated their case.

“It might force them to lower their prices or emphasize different things, but I don’t think it drives them out of business,” he said.

Pommer said plenty of other states have weakened or abolished their “blue laws” to help consumers. He said his bill is intended to offer “convenience to consumers” who might want to buy a bottle of wine or a six-pack of beer while shopping for dinner.

Susan Bradford, who was shopping Thursday afternoon at the Safeway on Horizon Drive, said the bill would make shopping trips shorter for herself and others.

“A lot of people would find it more convenient,” Bradford said. “A lot of people have wine or beer with their dinner.”

Ernie Walthers, who stopped at the 12th Street Albertsons while passing through Grand Junction, said he loves being able to shop for wine or beer at the grocery store near his home in Battle Mountain, Nev.

Nonetheless, Walthers said he still frequents liquor stores that often have discounted prices on beer and wine.

Pommer said it is unfortunate the liquor store lobby has refused to work out a compromise on the matter to help both consumers and the stores.

“I guess the frustrating thing is they absolutely don’t want to talk about anything,” Pommer said. “Their attitude is the bill has to die, and that’s it.”

E-mail Mike Saccone at msaccone@gjds.com.

By Lisa

Feb 13, 2008 10:28 PM | Link to this

I don't believe that liquor stores will take that big of a hit in sales. In Texas, beer and wine is sold in grocery stores. There is also liquor stores all over the place too. I bought 99% of the alcohol that I purchased from liquor stores. There are people out there that just does not want to deal with grocery store lines and go to the liquor store. Also, liquor stores have more of a selection than grocery stores.

By Rick from Junction but now Durango

Feb 13, 2008 9:10 PM | Link to this

Everyone:

I moved here 11 years ago from SW Arkansas. Do ya'll know what a "bootlegger" is??? It's someone who sells beer and liquor in a "dry" county. There apparently are no dry counties in Colorado. And, there is no "fake beer, in the State of Arkanss, and New Mexico. All I want to see happen is that "ALL" 3.2 beer is eliminated in Colorado. If ya'll want FAKE BEER to remain have the distributors lower the price of Near Beer by the same ratio as the alcohol content. I don't mind paying $6.00 dollars for a six pack of Real Beer, but I do have a problem paying the same amount of money for FAKE Beer.

One question: At one time in CO did 18 year olds have the right to purchase beer, wine, and hard liqour??? This would explain this ridiculous rule and why 3.2 beer (near beer) is sold in this stste There has never been 3.2 beverages sold in ARK because 18 years olds were never allowed to purchase alcoholic beverages in Arkansas. Texas and many other states allowed 18 year olds to purchase (near) beer that contained 3.2 or less percent alcohol by volume, but 18-20 year olds were not allowed to purchase any beer or liquor products.

Remember everyone: Technology (bar codes) will allow "ALL" store owners to monitor the age of the person who is purchasing beer, liquor, wine, spray paint, tobacco, etc. You get the point.

I should not have to schedule the "Liquor Stores" into my plans because I am shopping in a grocery store or convience store. If beer is in these buisness's I will not have to cross state lines to purchase these products.

Real BEER should be available 7 days a week no matter where you purchase alcohol related productsd.


By drunk

Feb 13, 2008 7:26 PM | Link to this

The law that keeps walmart and grocery stores from selling wine and spirits is like a subsidy for local liquor stores. The law subsidises the liquor store by not allowing other legitimate businesses to compete. But is it not in our capatalistic model to provide product at the lowest prices possible? If walmart undercuts the local liquor stores, blame the capitalistic model, cry unfair and close down.

Tuesday, February 12, 2008

Dem lawmakers skeptical over Benson

A dozen Democratic state legislators said in a letter released Monday that they're "deeply concerned" about the nomination of Republican Party activist Bruce Benson to be president of the University of Colorado.

The lawmakers -- including Boulder-area Reps. Alice Madden, Claire Levy, Jack Pommer and Paul Weissmann as well as Sens. Brandon Schaffer and Ron Tupa -- said they're not worried about Benson being a Republican.

"The legislature has worked well with past presidents of CU regardless of their political affiliation and we will continue to do so in the future. Our concern is about the particular circumstances that surround Mr. Benson," the lawmakers wrote. "Mr. Benson has never been an educator, has not run any college or university, and does not hold an advanced degree. Even the strong academic credentials of CU's chancellors cannot make up for that."

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Friday, February 8, 2008

Comments for "Liquor-store bill set for fight"

Joined: Aug 13
Points: 3602 Posted by D. B. (aka dbrown7733)
at 5:09 AM on Friday Feb 8 Report Abuse | Report Good Comment

Small store owners limit consumer's options for their own co The idea that this bill would kill small family-owned businesses is absurd. In other states where there is no 3.2 law (like Wisconsin, where I'm from) there are small liquer stores all over the place even though grocery stores can sell full-strength beer and wine. It's really too bad that kind of information doesn't seem to be looked at by news writers or lawmakers. Let's face it, the reason we can't run out and grab a six-pack before a Bronco's game, is because the small store owners don't want to have to be open on Sundays. Who says we're a consumer driven economy?
Kurt

Joined: Jul 3
Points: 330 Posted by Kurt (aka whiteice)
at 6:19 AM on Friday Feb 8 Report Abuse | Report Good Comment

I agree with Kurt. I'm originally from NY and there were PLENTY of liquor stores that did incredible business. Everyone's gotta "wine" about something. hardee har har
rob
Joined: Jun 15
Points: 830 Posted by rob (aka italiaboy9)
at 6:24 AM on Friday Feb 8 Report Abuse | Report Good Comment
Vote up | Vote down (must be logged in to vote)
# I don't think there is anything in the law that would REQUIRE liquor stores to be open - its their choice...if they don't want to be open, great, I'll spend my money at ones that are.
Sinjin Eberle

Joined: May 21
Points: 1459 Posted by Sinjin Eberle (aka Sinjin4131)
at 6:27 AM on Friday Feb 8 Report Abuse | Report Good Comment

Backward state still with Blue laws It's time our Legislators wake up and abolish our Blue Laws, like existing liquor licensing, restriction on Sunday sales. Also our ridiculous restriction on when auto/motorcycle dealers may be open. Let's compete with some neighboring states!

That's why most people in southwest Colorado stock up on booze (and even some cars and trucks) whenever across the border in New Mexico.

The overriding reason why local alcohol dealers don't want the law changed is because they might have to lower their prices (a lot) to compete with the likes of King Soopers and Albertsons.

Liquor dealers have a tremendous lobby effort which gets in the way of reason when your legislator is thirsty.

And, if we really get lucky, maybe deregulation will entice Trader Joe's to come to Denver!
hank

Joined: Aug 29
Points: 636 Posted by jerry garcia (aka jgarcia)
at 6:52 AM on Friday Feb 8 Report Abuse | Report Good Comment

PASS THIS LEGISLATION! WHY SHOULD THE REST OF COLORADO SUFFER THIS INCONVENIENCE SIMPLY TO HELP A FEW BUSINESS OWNERS? IF THE INDEPENDENT LIQUOR STORES CANNOT MAKE IT IN THE REAL WORKD, PERHAPS THEY SHOULDN'T BE IN BUSINESS. BESIDES THE "WE'LL GO OUT OF BUSINESS" ARGUMENT IS A BUNCH OF BS.

OUR LEGISLATURE NEEDS TO STOP PANDERING TO THE NAROW SPECIAL INTERESTS N THIS BILL AND GET RID OF THIS OUTDATED LAW.
vanwillie

Joined: Jun 14
Points: 525 Posted by vanwillie (aka vanwillie)
at 7:07 AM on Friday Feb 8 Report Abuse | Report Good Comment

In the Capitol Hill neighborhood of Denver, where I live, we have plenty of liquor stores; why do we need to be able to buy beer/wine at convenience stores? So that the drunks don't have to stagger as far?

Opening on Sunday seems a reasonable change; the blue law doesn't really make sense. But I don't see that we, as a society, are suffering from a lack of alcohol availability. As someone who enjoys the occasional drink, I am not upset that I need to go to a liquor store.

I don't smoke (tobacco, marijuana, or anything else). But, if it were up to me, I'd restrict the sales of cigarettes and allow the sale of marijuana in the same manner as alcohol. One-stop shopping for cigs, booze, and pot.
Greg InDenver

Joined: May 25
Points: 267 Posted by Greg InDenver (aka GeoGreg)
at 7:24 AM on Friday Feb 8 Report Abuse | Report Good Comment

Being from Wisconsin also (where there is more brandy consumed per capita than the rest of the world combined) I saw two liquor stores go out of business in my small state-line town whant a supermarket was built and started to sell booze. It depends on your location. If your an independant in a strip mall with Safeway next door, you're probably going to have to move to a location where lack of competeition will make you convenient.
Scott Braukhoff


Joined: Dec 12
Points: 261 Posted by K Mat (aka Big Crazy Wayne)
at 7:36 AM on Friday Feb 8 Report Abuse | Report Good Comment

Beer, Wine in all stores, liquor in liquor stores In all the other states I have lived and visited with family (California, Washington State, Virginia, Florida, Arizona), I could buy full-strength beer and wine in almost any grocery store. These grocery stores usually would carry the popular wines and beers, and if I wanted something different like hard liquor, a special wine or beer, I would go to a full-fledged "liquor store". Just keep the hard liquor out of the grocery stores and let the Mom and Pops have that market and everyone should ok. It works elsewhere, so if Colorado can't do it, then there is something wrong with Colorado, not the concept.
ScreamOfReason

Joined: Jul 9
Points: 573 Posted by ScreamOfReason (aka ScreamOfReason)
at 7:58 AM on Friday Feb 8 Report Abuse | Report Good Comment

I don't agree with selling at grocery stores personally but I do agree with selling on sundays.

Selling at grocery stores may not put people out of business but it will hurt business and I like my local liquor stores. Well those of them that don't charge 12 bucks for a 6er of Easy Street.

BTW a really good Small Liquor Store is on 17th and Race Near Downtown
Dude Man

Joined: May 14
Points: 5862 Posted by Dude Man (aka acsguitar)
at 7:58 AM on Friday Feb 8 Report Abuse | Report Good Comment

Enough Government Meddling - Pass This I completely agree that they should pass this legislation. Where is the sense in allowing one type of store to sell one type of product, but tell another store that they can only sell less premium products or none at all � even if they are willing to go through all the same licensing requirements as the other store? And then compound this senselessness by saying that they can sell full blast, everything they want, six days a week but can�t sell on Sunday. This is archaic and amounts to little more than government meddling. Plenty of states allow grocers to sell liquor and these states seem to have plenty of liquor stores too. Additionally, it seems many Colorado liquor stores like to crank the prices a bit. Bringing powerful retailers such as King Soopers, Safeway, and Albertsons into this market will encourage stores to price fairly. I�ve seen prices on a six-pack fluctuate by as much as $2.50 from store to store.
Sean S

Liquor-store bill set for fight

By Jessica Fender
The Denver Post
Article Last Updated: 02/08/2008 09:11:26 AM MST

Colorado shoppers could have more options to buy full-strength beer and wine following the introduction Thursday of a bill that would overhaul the state's liquor industry by extending retailers' ability to sell alcohol.

Impassioned debate over the proposal in recent weeks has led to a series of deals between brewers and vintners as well as convenience stores, which also would be able to sell liquor if the proposal passes. An original version extended sales only to large grocery stores.

None of the new provisions makes the bill palatable to liquor stores, which argue the measure will put them out of business.

House sponsor Jack Pommer, D-Boulder, said that while the bill is finding more friends at the Capitol, passage remains a longshot. He added that the recent tweaks make it more fair and defensible.

"I wouldn't bet the farm" on it passing, Pommer said. "But I'd bet a bottle of cheap scotch."

The new bill, likely to be heard next week in the Senate Judiciary Committee, would:

• Allow liquor-store owners to operate up to three shops, up from the current one-store limit.

• Allow liquor stores to set aside 5 percent of their floor space for selling nonperishable food items.

• Introduce a new class of liquor license that would allow retailers to sell wine and full-strength beer.

• Limit beer and wine displays in supermarkets and convenience stores to 5 percent of floor space.

• Require 20 percent of those displays to contain craft beers and another 20 percent to contain boutique wines.

Senate sponsor Brandon Shaffer, D-Longmont, said that Colorado's craft breweries — including New Belgium Brewery and smaller operations — would be guaranteed space in supermarkets and convenience stores.

Current laws dating back to Prohibition say only independently owned liquor stores can sell wine, spirits and beer that have higher than 3.2 percent alcohol by weight.

Those are the rules under which many of the mom-and-pop liquor shops started their businesses, signing long-term leases and taking out hefty bank loans, said liquor-store lobbyist Scott Chase.

"This bill would have a devastating impact on those family-owned businesses," said Chase, who estimated that 70 percent of liquor-store revenues comes from wine and full-strength beer. "That's the last thing the Colorado economy needs right now."

Shaffer said he expects a fight on Senate Bill 149. He's already heard that some lobbyists are considering blasting supporters with robo-calls bashing the bill.

"The real challenge I see is to be able to have just an intellectual conversation on the policy as opposed to an emotional conversation driven by lobbyists down at the Capitol," Shaffer said.

Jessica Fender: 303-954-1244 or jfender@denverpost.com